Cupcake Anti-Bac Holders

I found these Red Velvet Cupcake Anti-Bacs at the store a couple months ago and made some up for the Retreat earlier this month.  They sold out quickly!  I took Erica Cerwin's original holder and simplified it.

 

 

I used Pumpkin Pie and Riding Hood Red from the colors of the retired designer paper I used (sorry, I've forgotten the name…just using up my stash!)  I cut an oval with the Big Shot from the Ovals Bigz Die out of Early Espresso cardstock for the background of the cupcake.

 

 

I used the Create a Cupcake stamp set for the base in Riding Hood Red Classic Ink and the frosting I stamped the sprinkles in Pumpkin Pie Classic Ink.  The bow was stamped with Early Espresso on the cupcake liner.  Everything was punched with the Build a Cupcake Punch.  Then the cupcake pieces were placed on the Oval diecut with Stampin' Dimensionals.  I added a Rhinestone jewel to the center of the bow. I also added a cherry punched from Red Glimmer Paper for some extra bling!  Just for You from Teeny Tiny Wishes stamp set was stamped with Early Espresso and punched with the Modern Label punch.  I added Rhinestone Jewels along each each and popped it up with Stampin' Dimensionals, too.

 

 

Inside I kept it pretty simple…Early Espresso Taffeta Ribbon tied around the front of the base.  Some more of the Designer paper in the background and the Red Velvet Cupcake Pocket Anti-Bacterial held in place with a punched out Large Oval.  That's it!

 

Sharing creativity one stamped image at a time!