BBQ MASTER
I love this set for some masculine cards! I’m sure I’ll be making some for my sons and my husband! Here’s one with the bold greeting as the focus!
Stampin’ Details:
- The base is 4-1/4 x 11 Cajun Craze cardstock, scored at 5-1/2 and folded.
- A 4 x 5-1/4 layer of Very Vanilla cardstock was added on top.
- Three 1 x 5-1/4 strips of Weekend Adventures DSP were spaced ini the background.
- The Grillin’ and Chillin’ greeting was stamped with Memento Black Ink on 2-1/2 x 2-1/2 Very Vanilla cardstock. It was layered on a 2-3/4 x 2-3/4 piece of Cajun Craze cardstock and added to the upper right corner with Stampin’ Dimensionals.
- The grill was stamped with Memento Black Ink on Very Vanilla cardstock and cut with the BBQ Master Die. It was added to the front with Stampin’ Dimensionals.
- The fire was stamped with Crushed Curry Ink, the two beer bottles with Pecan Pie Ink and the sausages with Cajun Craze Ink. They were popped up on the front with Stampin’ Dimensionals.
- The lettuce die was cut three times from Mossy Meadow cardstock and added under the grill for the ground.
- A trio of Earthy Matte Dots were added to the greeting and the top of the grill.
Fun, isn’t it? OK, next up on our blog hop is our Create with Stamping Friends website, then on to creative Debbie Henderson, or head backwards to see Melissa Davies’ fabulous project and see what everyone did with this challenge!
SUPPLIES:
Stamps: BBQ Master
Inks: Memento Black, Cajun Craze, Crushed Curry, Pecan Pie
Cardstock: Very Vanilla, Cajun Craze, Mossy Meadow
Designer Paper: Weekend Adventures 12×12
Accessories: BBQ Master Dies, Earthy Matte Dots, Adhesives
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