I'm getting a double whammy with this card! I originally made this one for my Stamping 411 sketch challenge and liked it so well I adapted it slightly for my Stamp Clubs this week! Didn't that make it easy to plan? Here is the sketch I used…
And here is the card…
I started with double-time stamping with Stampin' Up's French Foliage stamp set on the Very Vanila cardstock with More Mustard, Old Olive, Cajun Craze, Cherry Cobbler and Early Espresso Classic Inks. I then cut it up into the 1 1/2 x 4 sections, and sponged around the edges with Early Espresso Ink. They are layered onto Early Espresso cardstock. I used the Timeless Trim die (LOVE it!) along the front as an accent with Cajun Craze cardstock and a couple Antique Brads to hold it in place.. The base card is Old Olive and I added three more Antique Brads along the top.
I used the Leaves #2 die and cut one of the leaves from Old Olive and ran it thru again with the Finial Press Impressions Folder. I added a knotted bow of Early Espresso Taffeta Ribbon on the front with the Mini Glue Dot. Finally, I stamped Happy Birthday in Early Espresso on Very Vanilla, then punched with the Small Oval punch, layered on a Cajun Craze Large Oval and finally the Early Espresso Scallop Oval punch.
Make sure to check out what the rest of the Stamping 411 Operators did this week with this fun sketch!